Batter capacities will vary depending on recipe type baking temperatures and oven type.
													
																	Fat daddio s cake pan batter amounts. 
									
	
		
	
																	4 x 2 round pan 3 4. 
																	Batter capacities will vary depending on recipe type baking temperatures and oven type. 
																	1 box cake mix we used betty crocker 1. 
																	3 x 2 round pan 1 2. 
															
													
									
	
		
	
																	With pans that are 3 or 4 deep the batter needs to be 2 3 full in the pan. 
																	The end of the pan name. 
																	Preheat oven to 290 f. 
																	Cakebatter c a p a c i t y round pans size batter cups servings prd 32 3 x2 1 2 3 prd 42 4 x2 7 8 6 prd 52 5 x2 1 3 8 9 prd 62 6 x2 2 14. 
															
													
									
	
		
	
																	This chart will tell you how much cake batter is to be used with each fat daddios cake pan. 
																	On occasion you may need the batter capacity for a certain recipe or a special pan. 
																	Servings listed are based on a 1 by 2 serving size. 
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																	The cups of batter needed for. 
																	Here s a cake batter capacity chart for fat daddio s pans that will help determine how much batter you will need. 
																	Fill 2 deep pans 1 2 full. 
																	Complete batter capacity chart for all shapes and sizes here. 
															
													
									
	
		
	
																	7 x 2 round pan 2 2 3. 
																	Here is a quick method to calculate how much batter a pan will hold. 
																	All others 2 3 full. 
																	6 x 2 round pan 2. 
															
													
									
	
		
	
																	5 x 2 round pan 1 1 4. 
																	All others 2 3 full. 
																	Doll dress dolly varden cake pan fat daddio s pdv 07 heating rod fat daddio s phr cooling rack fat daddio s cr ingredients. 
																	Each cake pan is listed at. 
															
													
									
	
		
	
																	You could substitute a prd 103 10 x 3 round pan which holds 8 cups of batter for a psq 10103 10 x 10 x 3 square pan which holds 8 3 4 cups of batter and keep the baking time the same.